On Request
Easy
5
Hanoi
Morning
07:00 – Pick-up at designated locations (Hotel / Airport)
Maximum: 04 pick-up points
Depart for Son Tay (~40 km from Hanoi)
09:00 – Arrival at Duong Lam Ancient Village
Concept 1:
Rice Sifting in a 300-Year-Old Courtyard
Scene: Traditional rice sifting in the courtyard of a 300-year-old
ancient house
Lighting: Natural light rays
Models: 02 local elderly women
Concept 2:
Fermenting Soybean Paste (Tuong Ban)
Scene: Traditional soybean fermentation process in the courtyard
Models: 02 local elderly women
Cultural highlight of Northern Vietnam cuisine
11:30 – Lunch Break
Enjoy a traditional Northern Vietnamese meal at Duong Lam Village, featuring:
Roasted pork roll
Vietnamese spring rolls
Braised fish in soybean sauce
Stir-fried dried mustard greens
Dessert:
Che Lam
Green tea
A rustic culinary experience that reflects the authentic flavors of Northern Vietnam.
Concept 3:
Sweeping Straw at the Village Gate
Afternoon
13:00
Scene: Recreating rural life with straw drying after harvest
Cultural context: Straw is traditionally used as cooking fuel
A simple yet iconic image of the Vietnamese countryside
Concept 4:
Traditional Conical Hat Making
14:00
Scene: Elderly women crafting Vietnam’s iconic conical hats
Location: Courtyard setting
Concept 5:
Sunset at Dong Mo Lake
Sunset Session
Fishermen casting nets on the lake
Silhouettes of villagers carrying shoulder poles against a dramatic
red sunset
Recommended lens: 400mm for compression effect
Can be combined with landscape photography
End of Tour
Return to Hanoi
Drop-off at Old Quarter / Hotel